Servsafe final exam Study guides, Class notes & Summaries
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ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers)
- Exam (elaborations) • 20 pages • 2024
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ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers) 
1. To be considered an outbreak, a foodborne illness must 
a. include at least six people. 
b. involve more than one food. 
c. be confirmed by laboratory analysis. 
d. show different symptoms in different people. 
C 
 
 
2. Two guests became ill after eating at a restaurant. They each ate different food items and suffered different symptoms. Would the incident be considered a foodborne illness outbreak? 
a. No, b...
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7th Edition SERVSAFE Final Exam 2024.
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7th Edition SERVSAFE Final Exam 2024. 
 
Define foodborne illness. - correct answer a disease transmitted to people by food 
 
When is a foodborne illness considered an outbreak? - correct answer when 2 or more people have the same symptoms after eating the same food 
 
What food saftey challenges do operations face? - correct answer time pressure, potentially unsafe supplies, high risk populations, and staff related challenges 
 
What does a foodborne illness cost? - correct answer guests and o...
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ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers)
- Exam (elaborations) • 20 pages • 2024
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ServSafe Final Exam Questions and Answers Updated (2024 / 2025) (Verified Answers) 
1. To be considered an outbreak, a foodborne illness must 
a. include at least six people. 
b. involve more than one food. 
c. be confirmed by laboratory analysis. 
d. show different symptoms in different people. 
C 
 
 
2. Two guests became ill after eating at a restaurant. They each ate different food items and suffered different symptoms. Would the incident be considered a foodborne illness outbreak? 
a. No, b...
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ServSafe Final Exam Latest Questions with 100% Correct Answers | Verified | Updated 20232025
- Exam (elaborations) • 78 pages • 2023
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ServSafe Final Exam Latest Questions with 100% Correct Answers | Verified | Updated 20232025
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ServSafe 7th Edition Diagnostic Test> 80-question diagnostic test and answer key (all correct updated 2022-2023.)
- Summary • 13 pages • 2022
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ServSafe 7th Edition Diagnostic Test> 80-question diagnostic test and answer key (all correct updated 2022-2023.) 
 
The purpose of a food safety management system is to 
 
A) keep all areas of the facility clean and pest-free. 
B) identify, tag, and repair faulty equipment within the facility. 
C) prevent foodborne illness by controlling risks and hazards. 
D) use the correct methods for purchasing and receiving food. 
 
 A manager's responsibility to actively control risk factors for foodb...
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Servsafe Manager 2024 Exam Questions and Answers;Possible questions for the final exam
- Exam (elaborations) • 40 pages • 2024
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Servsafe Manager 2024 Exam Questions and Answers;Possible questions for the final exam 
 
foodborne illness 
a disease transmitted to people by food 
An illness is considered an outbreak when... 
• atleast 2 people have the same symptoms after eating the same food 
• an investigation is conducted by state and local regulatory authorities 
• outbreak is confirmed by a labratory analysis 
how many people get sick from unsafe foods a year 
millions 
What is the first challenge operations have...
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SERVSAFE FINAL EXAM
- Other • 8 pages • 2023
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Foodborne Illness - Answer- A disease carried or transmitted to people by food 
 
Foodborne Illness Outbreak - Answer- When two or more people experience the same illness after eating the same food 
 
High Risk Populations - Answer- Infants, preschool age children, pregnant women, the elderly, people taking meds, people who are ill 
 
Temperature Control for Safety - Answer- TCS 
 
41-135 - Answer- Danger Zone 
 
TCS Foods - Answer- Milk, eggs, shellfish, fish, meats, meat alternatives, untreate...
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Servsafe Manager 2022 Exam Questions and Answers;Possible questions for the final exam
- Exam (elaborations) • 40 pages • 2023
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Servsafe Manager 2022 Exam Questions and Answers;Possible questions for the final exam 
 
foodborne illness 
a disease transmitted to people by food 
An illness is considered an outbreak when... 
• atleast 2 people have the same symptoms after eating the same food 
• an investigation is conducted by state and local regulatory authorities 
• outbreak is confirmed by a labratory analysis 
how many people get sick from unsafe foods a year 
millions 
What is the first challenge operations have...
-
Servsafe final exam fully solved graded A+ 2023/2024
- Exam (elaborations) • 11 pages • 2023
- Available in package deal
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- $17.99
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Servsafe final exam 
Foodborne Illness - correct answer A disease carried or transmitted to people by food 
 
Foodborne Illness Outbreak - correct answer When two or more people experience the same illness after eating the same food 
 
High Risk Populations - correct answer Infants, preschool age children, pregnant women, the elderly, people taking meds, people who are ill 
 
Temperature Control for Safety - correct answer TCS 
 
41-135 - correct answer Danger Zone 
 
TCS Foods - correct answer ...
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Servsafe Final Exam Review (Answered) 2023-2024.
- Exam (elaborations) • 11 pages • 2023
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Servsafe Final Exam Review (Answered) . 
-	A disease carried or transmitted to people by food 
 
When two or more people experience the same illness after eating the same food