Hosp 590 midterm exam Study guides, Class notes & Summaries

Question : (TCO A, B, C, D) A major beverage company hosts an annual client appreciation event in Las Vegas every October. The guest list of 100 represents the top purchasers of its products in the United States. Your contact at the company is new in her position and overwhelmed with the idea, and she has asked you to help focus her planning. Using SMART goals, a Needs Assessment and a timeline, how can you assist her in supporting her request and creating the initial starting point for your eve...

NR 511 Week 4 Midterm Answers (Summer 2018) 1. Define diagnostic reasoning Reflective thinking because the process involves questioning one’s thinking to determining if all possible avenues have been explored and if the conclusions that are being drawn are based on evidence. *Seen as a kind of critical thinking. 2. Discuss and identify subjective & objective data - Subjective: What the pt tells you, complains of, etc. *Chief complaint, HPI, ROS - Objective: What YOU can s...

NR511 Midterm Exam Study Guide Week 1 1. Define diagnostic reasoning Reflective thinking because the process involves questioning one’s thinking to determining if all possible avenues have been explored and if the conclusions that are being drawn are based on evidence. *Seen as a kind of critical thinking. 2. Discuss and identify subjective & objective data - Subjective: What the pt tells you, complains of, etc. *Chief complaint, HPI, ROS - Objective: What YOU can see, he...

NR511 Midterm Exam Study Guide Week 1 1. Define diagnostic reasoning Reflective thinking because the process involves questioning one’s thinking to determining if all possible avenues have been explored and if the conclusions that are being drawn are based on evidence. *Seen as a kind of critical thinking. 2. Discuss and identify subjective & objective data - Subjective: What the pt tells you, complains of, etc. *Chief complaint, HPI, ROS - Objective: What YOU can see, he...

CHAMBERLINE COLLEGE OF NURSING NR511 MIDTERM WEEK 4 EXAM PART 2 1. Identify the most common type of pathogen responsible for acute gastroenteritis PeriphPatients traveling high risk areas are instructed to consume only safe food and beverages thre and on the airplaine leaving the area. Safe foods include acidic foods (unpeeled citrus food, dry foods( bread/cerea), steamed foods and beverages (coffee, eral sensory disordeLinzess (linaclotide),IBD treatment = 5-aminosalicylic acid agents, ...