Unit 19 Nutritional Health

I received a Distinction for this piece of coursework in my first year of Alevels. My assignments are well written and easy to follow :)

Unit 19 report, P3, P4, M1, M2, D1. Unit 19 booklet, P1 and P2 available on another document i have uploaded, achieved distinction overall. DO NOT COPY - NO PLAGIARISM, use for help and support xo

I received a high Merit for this overall coursework Please do not copy. Merely use as a guide Good luck and Enjoy:)

A: Understand concepts of nutritional health and characteristics of essential nutrients B: Examine factors affecting dietary intake and nutritional health Assessment criteria covered AB.D1 Evaluate the role of nutritional health in maintaining the selected individuals’ health and wellbeing, and the impact of influencing factors. B.M2 Assess how the dietary intake and nutritional health of the selected individuals are influenced by their dietary habits and lifestyle choices. B.P4 Compa...

I received a high Merit for this coursework Please do not copy. Merely use as a guide Good luck and Enjoy:)

This document contains chapter 19 Nutritional Health from the BTEC Nationals Health and Social Care Student Book 2. This will support students with the key module information and summaries.

Unit 19 Booklet. Includes P1 and P2. P3, P4, M1, M2 and D1 available on another document i have uploaded, received distinction overall. DO NOT COPY - NO PLAGIARISM, use for help and support xo